The Shortbread House of Edinburgh is a small Scottish family business which creates this famous shortbread by hand and following traditional methods. These special cookies which are always made freshly to order belong in the premium range and should not be absent from any speciality shop!

This blend of peanuts, almonds, macadamia and cashew nuts will delight any lover of nuts. The smokehouse spice makes this blend real special!.

Taste of Nature unites the best ingredients from all the world. The bars are sweetened with agave syrup, gluten free, without preservatives and certified organic and vegan. The natural flavour is sensational and offered in a practical counter display with 16 bars.

Finest peanut kernels surrounded with a spicy dough. Just irresistible! The delicious dough contains select ingredients like wheat and tapioca seaweed and other spices. This delicate speciality is crunchy and hot. Have a go!

This story began in Matera in 1976, when the Laurieri brothers Nicola and Francesco opened a small bakery in the centre of Matera, a town known throughout the country for the quality of its bread products (Bread of Matera). Until the early 1990s, the small business was dedicated to the production and retail sale of their products and their supply to other bakeries in the area. A few years have passed, but the passion for simple and genuine flavours has remained. Laurieri snacks can now be found wherever the culture of good Italian food is appreciated.