A touch of the Orient is also a must in our Rooibos section! So the green Rooibos is adorned with special ingredients such as pistachios, figs and lemons. A fruity, tangy and toasty, nutty combination that reflects the world's exoticism and leaves you enchanted.
Based on the popular, sinfully sweet treat peanutbutter & jelly from the USA, this creation was developed from nutty sweet peanut butter as well as rich creamy notes. The icing on the cake is the superfruit acai berry. With its unique taste, it provides the balancing act to the sweet notes and rounds off the cup wonderfully.
This creation was inspired by the Iranian Yalda festival for the winter solstice, which symbolises the victory of light over darkness as the days grow longer again. And so the last fruits of summer, such as the fruity, tangy pomegranate, are eaten to celebrate the arrival of winter. We have added spices such as cinnamon and cloves to the blend to give it a warm, wintery touch.
Rooibos tea with deliciously hot ginger pieces and coloured peppercorns as well as strikingly yellow sunflower blossoms. The heavenly and, by now, very popular match between orange and fruity ginger is very pleasant in taste. A balanced, smooth and spicy blend, which can be enjoyed until late in the evening.
Plenty of ginger is at the root of this herbal tea blend contrasting with the bright rose hip peel. Sweet blackberry leaves support the blend with a subtle smoothness. The dehydrated maple syrup crowns the blend turning it into something special. The fruity, tangy, sweet and slightly spicy notes combine wonderfully with the taste of the brewed herbs, spices and fruits.
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