Colourful sugar unicorns gallop through sweet pineapple cubes, purple dragon fruit cubes and shiny strawberry yoghurt granules. Ripe, juicy raspberries and fruity, tangy pomegranate accents, gently underlined by a little bit of hibiscus donate to a sweet, refreshing fruit tea pleasure. Enjoyed cold, it’s just a delicious.

 10-12 minutes brewing time

100 °C water temperature

5-6 teaspoon per litre