Sweet and nutty: the traditional speciality from the Orient is well-known for those two attributes. Next to classic ingredients such as pistachios and almonds, our tea blend was refined with real Manuka honey powder as well as the taste of a very special spice blend. It has its origin in the North of Africa and is called “Ras el Hanout”. Up to 30 different ingredients are united in this spice and add the special “something” to numerous dishes and now also to our tea creation. Components such as cloves, cinnamon and cardamom as well as a bit lesser known spices such as mace and coriander and a helping of rose petals make our Black Sencha become an incomparable taste experience.

 3-5 minutes brewing time

100 °C water temperature

4-5 heaped tsp./1 litre