Preparation: Infuse 2 g Matcha with 200 ml of 80-90°C hot water and whisk with the bamboo whisk or in a shaker for approx. 1-2 min.

Tip: Mix & Matcha
Try our varieties of mint, strawberry and banana as well. All varieties are created so that they complement each other perfectly when mixed.
We recommend the combination of:
Strawberry/Banana • Strawberry/Mint • Strawberry/Lemon • Lemon/Mint

 1-2 minutes brewing time

80° - 90 °C water temperature

2 g / 200 ml