Origin and Plantation
Like all our flavoured coffees, "Chocolate Cream" is a high-quality composition of finest Arabica beans from South and Central America.

Character and Taste
This exquisite 100 % Arabica blend combines the expressive coffee and chocolate aroma to a lively and powerful taste experience. The matched blend of roasted coffees adds a pleasant sweetness to this aroma variety. A welcome change to afternoon tea.
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Origin and Plantation
For this coffee creation, only the very best coffee beans from Central and South America are chosen and gently roasted in our very own in-house roaster. The coffee’s fine aromas create the perfect base for our Strawberry Cheesecake, which is wonderfully suited as companions to your favourite desserts.

Character and Taste
The flavours of fruity strawberries and creamy cheesecake merge in this wonderful creation and guarantee a taste experience at the highest level. This legendary, sweet experience will delight you - time and time again.
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Origin and Plantation
Carefully selected green coffees (100 %Arabica) from Central and South America, slowly roasted in our own roaster, have found their way into this delicate coffee blend and form the base of this very tempting flavour creation.

Character and Taste
A coffee blend, which once again proves the fact that the flavours of nuts and coffee form a wonderful harmony! A delightfully nutty pistachio flavour, in combination with the full-flavoured, smooth taste of cream will also enthuse you! Grant yourself a quick break and simply indulge in this special coffee flavour.
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Origin and Plantation
Carefully selected Arabica beans from the highlands of Central and South America are carefully refined
in our in-house roastery. The mild coffee flavour is in perfect harmony with the sweet banana flavour.

Character and Taste
Creamy, fruity bananas meet select coffee flavours - a perfectly balanced symbiosis - especially during
summer. Every exotic banana lover will absolutely go bananas when they taste this exceptional coffee
creation!

Ingredients: Roasted coffee (100% Arabica), flavouring..

Origin and Plantation
We have selected green coffees from Colombia and Brazil as the base for this hot beverage that is particularly popular during the cold season.

Character and Taste
After a walk outside in the fresh, cool winter air there is little, which is as tempting as a hot Lumumba. This classic, which can be ordered in any well-stocked café, mainly consists of fine, creamy cocoa and is rounded off by a dash of rum and cream. This version has, of course, another facet thanks to the fine coffee flavours. Simply irresistible!

Ingredients: Roasted coffee (100% Arabica), flavouring.

Origin and Plantation
Only carefully selected highland coffee beans from the sun-kissed countries of Central and South America have found their way into this excellent coffee blend.

Character and Taste Take a break for a moment and imagine it is summer … you are sitting in a small Café in Italy and are enjoying a delicious Latte Macchiato. This coffee creation will enthuse you: delicate cocoa and finest chocolate flavours are combined with a full-bodied coffee taste.
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Origin and Plantation
The very best Arabica beans are enveloped in the finest of aromas. This coffee is roasted for 15 minutes at a temperature of 180° C. Only in this way the particular sweetness unfolds - the special characteristic of this extraordinary coffee.

Character and Taste
A delicate, fresh caramel scent arises as you open the packet. The step between coffee and caramel is a short one, as both are well known and loved. The creamy, sweet taste is intensified by adding milk or cream to your steaming cup of coffee.
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