When it comes to liquorice, you can observe a definite north-south trend: the further south you go, the less liquorice is consumed. But perhaps this tea will help to bridge the gap with the unique, sweet taste of the black gold made from liquorice extract and combined with various aniseed notes. Scandinavia and the Netherlands have shown us how popular salt liquorice is, and once again our large salt pearls give us the opportunity to enjoy this tea individually, with more or less salt, as desired. It's worth a try!

 3-5 minutes brewing time

100 °C water temperature

4-5 teaspoon per litre