Peach Passion Cheese Tea

Preparation:

Pour 300 ml boiling water over the herb tea blend and leave to infuse for 30 minutes. Fill a large jug with ice and pour the tea over it. Leave to cool until the tea is completely cold and pour into glasses. Mix the cream cheese and cream with a mixer or whisk until smooth.

Add the milk, salt and sugar and continue to mix on a low setting until you get a firmer consistency. Pour carefully into the filled tea glasses and do not stir. Use a straw to enjoy the different flavours of the spicy and sweet, creamy layers.


  • Ingredients:
  • 6 tsp herbal tea blend “Peach Passion Party”, item no. 21714
  • 50 g cream cheese
  • 100 ml cream
  • 50 ml milk
  • 30 g sugar
  • 1 tsp salt


For detailed price information please log in at the top right of the website or contact your sales team.

New

Fruit tea blend
Juniper & Juice [Passionfruit-Lime-Juniper
Flavour] flavoured

  • New
New

Herb tea blend
Peach Passion Party (Peach-Passionfruit-
Basil Flavour] flavoured

  • New

Fruit tea blend
Strawberry Passion Fruit
flavoured


    No more pages to load