The sea buckthorn sends spicy greetings from the Northern coast. For a change, these slightly tangy and very aromatic berries have found their home inbetween some exotic spices. While the Nordic berry is almost always found in fruity combinations, it has now chosen some spicy turmeric and ginger slices as well as a handful of sweet cinnamon as its companions. The special kick is added by candied ginger pieces next to sweet blackberry leaves. A perfect, warming indulgence on stormy days.
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 5-10 minutes brewing time

100 °C water temperature

4-5 teaspoon per litre

Tradition meets modernity. While the camomile used to be categorised as a rather traditional herb and was even almost completely neglected by the younger generation, we have set it into a new, much more flattering light, which it more than deserves. In this creation you will meet the wonderfully bright, yellow flower as a perfect tea for the soul. The combination with the fruity, exotic pomegranate and the pleasantly spicy aroma of ginger mildly round off this lovely flower in our blend.
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 5-10 minutes brewing time

100 °C water temperature

4-5 heaped tsp./1 litre

A blend that tastes and looks like the Arabian Nights created with carefully selected fruits. Sweet and fruity notes of figs and dates are perfectly set in the spotlight next to the delicious pomegranate. Large fig quarters, red pomegranate arils and bright rose petals create an
incomparably oriental look in combination with whole camomile and date pieces.
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 5-10 minutes brewing time

100 °C water temperature

4-5 heaped tsp./1 litre

Ingredients: cocoa nibs, cocoa peel, Rooibos tea, roasted coconut flakes, liquorice root, flavouring, sugar polar bear (sugar, rice flour, peanut oil (partially hydrogenated), potato starch, flavouring).
Important: Always brew with boiling water and let infuse for 5-10 minutes in order to obtain a safe beverage.