Origin and Plantation
This high-quality espresso blend Don Vito was composed using select Brazilian plantation coffee, fine raw coffee from the African highlands and South Asia. Guaranteed 100% Arabica coffee.

Character and Taste
Our “Don Vito” decaffeinated retains the same taste and flavour as its caffeinated version. Smooth notes of caramel and slightly tangy notes of chocolate with a sweetish, slightly nutty aftertaste.

Origin and Plantation
This high-quality espresso blend, Don Vito, was composed using select Brazilian plantation coffee, fine raw coffee from the African highlands and South Asia. Guaranteed 100% Arabica coffee.

Character and Taste
The espresso Don Vito is strong, with an incomparable combination of sweetness and spice. The coffee lover will find a lively, perfectly composed coffee, which serves as an ideal basis for a cappuccino or a latte macchiato. Its complex and fine aroma will make every coffee lover's heart beat faster.

Origin and Plantation
The high-quality espresso blend “Don Vito” is made from selected Brazilian plantation coffees, fine green coffees from the African highlands and South Asia - now with 100% organic Arabica beans. Enjoy the same first-class espresso from sustainable cultivation.

Character and Taste
The “Don Vito” espresso impresses with its strong note and the incomparable combination of sweetness and spice. Whether as the basis for a cappuccino or latte macchiato - this lively, perfectly balanced coffee is a delight for every espresso lover. Its complex, fine aroma makes connoisseurs' hearts beat faster and ensures an incomparable taste experience - now also in organic quality!

Origin and Plantation
Selected raw coffees from South and Central America give this espresso its distinctive character, in which the finest Brazilian Arabica beans form the basis of this first-class coffee speciality. All the raw coffees used are controlled and certified as organic.

Character and Taste
As in all our espresso blends, the accent is set on the sweetness and softness of the cup. For this reason, only coffees of medium altitudes find their way into this blend. It will delight lovers of controlled, organic coffees with its very balanced, elegant flavour.

Origin and Plantation
The idea that Arabica beans are superior to Robusta beans persists in the minds of most coffee lovers. For a long time, this may have been true in most cases. In recent years, however, the cultivation and quality of Robusta beans have become much more important and can now compete with Arabica beans. In addition to our 100% Robusta coffee ‘India Harley Estate’, we would now like to prove this to you with a pure ‘Fine Robusta’ blend from various origins.

Character and Taste
The basis of our new Fine Robusta blend is a Robusta from India, which defines the blend with its strong, spicy aroma, complemented by a fine Robusta from southern Mexico, which gives this blend a soft, nutty, chocolaty note. The result is a full-bodied, complex coffee with a spicy body, soft nutty and chocolatey notes and a creamy texture that makes every sip a special treat.