Who does not remember grandma and grandpa’s colourful, tempting garden? The large rhubarb leaves on pink, thick stalks unfolding in summer. Delicious strawberries, secretly plucked from the bush and immediately eaten. The blue-black blackberries, which left coloured teeth after having been secretly stolen from the bush. All these aromatic treasures of sweet, tangy and delicious fruits and berries on a colourful and appetising fruit tea blend let the dreams of childhood live again!
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 10-12 minutes brewing time

100 °C water temperature

0.35L tea pot portion

This creation is just as proud as the volcanic island by the same name. To do this name justice, we have not used one of our standard blends as a base, but composed this creation in a particularly careful manner, clearly evident in the choice of many select local and exotic fruits. It has also been enriched with bright blue and yellow blossoms and ennobled with the finest flavours of southern fruits. Here, sweet and tangy flavours and red and yellow fruits complement one another particularly well. An absolute top seller in our diversified product range.
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 10-12 minutes brewing time

100 °C water temperature

4-5 heaped tsp./1 litre

The high portion of sweet apple pieces embosses a low in acid base and its red colour nuance comes from the added beetroot. The flavour note is determined by tempting, sweet, roasted, caramelised almonds. It is a taste experience which your nose and palate knows and loves from spring and summer fun fairs, the October Fest and Christmas markets. Our tip: simply try it and ... enjoy! For a perfect taste impact brew the tea for 10 minutes.
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 10-12 minutes brewing time

100 °C water temperature

0.35L tea pot portion

A fruit tea blend of highest rank! Extra large flakes and cubes of juicy, exclusively exotic fruits form the base of this low in acid blend. This already artful taste was further enhanced by a particularly sweet and fresh flavour combination. A very delicious ice tea, which will outshine many other juice drinks. You should think twice before adding any sweetener.
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 10-12 minutes brewing time

100 °C water temperature

5-6 teaspoon per litre

Do you know that feeling on grey days, when you just want to push the clouds aside and let the sun shine through? This extremely accomplished and decorative creation will certainly add a shine to your tea assortment and will light up your gourmet corner. The low in acid blend is supported by freeze-dried kiwi and sour cherry pieces. Juicy cranberry slices further enhance this fine, royal blend. Crunchy coconut flakes give you an insight into the secret of the sunny flavour offered by this blend.
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 10-12 minutes brewing time

100 °C water temperature

5-6 teaspoon per litre

This grenadine creation puts us in a celebratory mood: not only is it pretty to look at, with large peony blossoms and crunchy purple pomegranate seeds, but it also has a tangy, sweet taste. Good humour is contagious! Imagine what you can do with the taste of sweet pomegranate syrup... Refined with a squeeze of refreshingly juicy lime, the world looks a lot friendlier. Just give it a try!
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 10-12 minutes brewing time

100 °C water temperature

5-6 teaspoon per litre

A great, fresh combination of candied pineapple pieces, sour apple pieces, lemon granules and big, freeze-dried lemon peel offer a flavour medley of tart, slightly sour yet sweet notes reminiscent of a bitter lemonade. Freeze-dried red currants provide a bright contrast. Enjoy the taste of our sophisticated, juicy lemons.
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 10-12 minutes brewing time

100 °C water temperature

4-5 heaped tsp./1 litre