The star leads the way to this Christmassy delicacy, which will make your mouth water in anticipation. The special something is brought about by sweet date pieces in combination with the pistachios and planed almonds while the rose petals mark an optic highlight. The delicately creamy and nutty flavours of a tempting pistachio-vanilla praline make this creation complete.

 10-12 minutes brewing time

100 °C water temperature

5-6 teaspoon per litre