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Here, we have combined two types of gold: the Aztec’s gold in form of purest cocoa peel and that of golden turmeric. The turmeric root, also known as curcuma longa, is an important component of Indian cuisine and the Ayurvedic doctrine. It is becoming more and more popular in the beverage industry. Another well-known root, the ginger root, further ennobles the tea. Refined and rounded off by creamy aromas, the value of this gold is further enhanced. Try this mildly spicy creation with a dash of milk.
This is peppermint – popular, classic, traditional – with a new, lively freshness. That is the success of this herb tea blend. Literally very refreshing. The attractiveness of rose and mallow petals harmonises perfectly with the unforgettable flavour combination of peppermint and lemon grass. .
Excerpt from a koala’s secret recipe book: for breakfast, make a blend of fine herbs and add a well-considered portion of eucalyptus leaves taken directly from a koala bear’s front garden. Decorate with large, toasted coconut chips. We will do without extra seasoning (additional flavouring) today. The typical eucalyptus note is shown to its best advantage in this fresh herbal blend..
How to guarantee the perfect film night with your friends: Pick the genre, prepare pillows and candles for comfort, dim the lights for a pleasant atmosphere and choose a selection of classic snacks and beverages. We have created the perfect tea for this setting which will become the highlight of the evening. Apart from its exceptional optic, our creation contains finely spicy notes of fennel, cocoa and cinnamon. Rounded off by creamy tonka and some puffed buckwheat which adds some toasted notes.
A superb herbal symphony made of 8 select ingredients which are united in perfection to unfold a flavour full of harmony and delicate spiciness. The optic is very pleasing and mysterious thanks to the opulent mallow blossoms, large coconut chips and bright orange chillies.
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