A first class tea from the peak phase of spring production that leaves even critical connoisseurs satisfied! Not far from the Indian border, excellent organic teas are cultivated at altitudes of up to 1,700 metres. This is a beautifully worked, olive-coloured Sinensis leaf with green inserts and a high proportion of silver leaf tips. The flowery, fresh, complex taste profile is rounded off by a slight muscatel note and a vivacious twist.
2-4 minuti di infusione
100° C temperatura d'acqua
4-5 cucchiaino pieno/1 litro