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Origin and PlantationSelected raw coffees from South and Central America give this espresso its distinctive character, in which the finest Brazilian Arabica beans form the basis of this first-class coffee speciality. All the raw coffees used are controlled and certified as organic.Character and TasteAs in all our espresso blends, the accent is set on the sweetness and softness of the cup. For this reason, only coffees of medium altitudes find their way into this blend. It will delight lovers of controlled, organic coffees with its very balanced, elegant flavour.
Origin and PlantationThis espresso blend is characterized by a sun-dried Indian Robusta, with a full-bodied, spicy, slightly woody character. Harmoniously soft Arabica coffees from South America round off this blend.
Character and TasteThis blend is indispensable for all lovers of southern Italian espresso. With a Robusta content of 30%, this espresso guarantees a full-flavoured, long-lasting, strong and spicy taste. Surprise friends and lovers of ‘Italian coffee’ with this classic.
Origin and PlantationCompared to our well-known coffees, the French coffee blends have a distinctly different character. The portion of Robusta beans and the slightly longer roasting time result in a particularly spicy and, at the same time, velvety flavour that is similar to Espresso. Each kind of coffee is roasted separately and produces an individual aroma, which, therefore, contributes to a perfectly balanced final result: a pleasure for every coffee lover.Character and TasteOur French Blend has a noble richness and deep, complex, long-lasting aromas of nuts, chocolate and tropical timber. It is particularly suited for the French Café au Lait = This speciality is made from equal portions of strong, percolated coffee and milk and is served in a wide bowl (Bol) without a handle.
Origin and PlantationNaturally mild and full-bodied, organically cultivated coffees from excellent cultivation areas in the Dominican Republic, Mexico and Colombia. This harmonious blend has been roasted with care and promises the absolute pleasure of a mild but full-bodied coffee.Character and TasteMild coffees can also be full-bodied. Our organic filter coffee keeps what it promises and offers a long-lasting, full flavour with a hint of chocolate.
Origin and PlantationOur well-balanced “Schümli” blend consists of Colombian, Brazilian and African green coffees. Caffè Crème refers to a special type of preparation developed in Switzerland, which offers an alternative to the Espresso and is equivalent in taste to traditional filter coffee. Due to the high pressure when preparing this coffee in a coffee machine, the famous Crema (froth) is created.Character and TasteWho does not love this Caffè Crème (Schümli)? The fine and mild flavour bewitches any coffee lover. Thanks to the soft sweetness and the full body, this speciality gains more and more followers. Refine this coffee with a splash of cream and enjoy it any time of the day. Ideal for preparation in a coffee machine..
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