An absolute rarity from one of the top plantations within Darjeeling. The leaves for this tea are from Chinese trees and are thoroughly plucked in very small quantities and processed in a very special manner. The light bronze-colored infusion, the very flowery flavor and its extremely mild,fully aromatic taste impart an unmistakable character to this tea and treat fastidious tea connoisseurs to a real pleasure. The large, open Oolong leaf with many slightly different wood colours and the longish silvery tips leave no wishes unfulfilled.
2-4 minuti di infusione
100° C temperatura d'acqua
4-5 cucchiaino pieno/1 litro