Also called "dew of a pearl" and "most exquisite dew drop". Shade tea grown under a bamboo sunshade, plucked at the end of April/May, has a deep green, very fine leaf and a unique flavor: An outstanding top quality and an absolute rarity.
1-3 minutes d'infusion
60° - 80° C température de l'eau
4-5 cuillères à café rasée/1 litre