The fruity, zesty scent released when peeling mandarins awakens memories of the cosy winter season. Along with the spiciness of turmeric, ginger and cinnamon, this composition warms us from the inside. Rounded off by a mildly creamy honey note and the addition of Manuka honey powder, no wishes have been left unfulfilled.
5-10 minutes brewing time
100 °C water temperature
4-5 teaspoon per litre