We are happy to now be able to offer you a jasmine tea in our oolong range. Our quality comes from the province of Guangxi in the south of China. As with the green tea qualities, jasmine blossoms are blended with the Oolong tea several times and then sieved out again, so that almost no blossoms are visible in the tea leaves. This feature is considered an extraordinary sign of quality. The combination with a Ti Kuan Yin cultivar results in a wonderfully floral, very sweet taste that lingers on the tongue for a long time. A must-have for Oolong as well as Jasmine fans!
2-3 minutes brewing time
80° - 90 °C water temperature
4-5 heaped tsp./1 litre