When the first snow melts in the woods of Canada and the roots of the maple tree start taking up water, liquid springtime begins. The Indians already discovered the sweet juice, the gold of Canada. Combined with fine walnuts and the flowery Oolong tea, the sweetish maple flavour unfolds to its fullest. This composition promises exceptional indulgence!
2-3 minutes brewing time
80° - 90 °C water temperature
4-5 teaspoon per litre