Green tea blend Sencha Chocolate Cake with Pear & Ginger flavoured

  • Item No. 21229
  • Package Unit: 1 bag à 1 KG

The scent of ripe pears, butter, sugar and sweet chocolate chips all baked together in a mouthwatering cake are bound to awaken the festive spirit. Cocoa peel and candied ginger bits add a sweet, spicy twist to this green tea blend. This tea is the perfect match for any cake buffet.

 2-3 minutes brewing time
75° - 80 °C water temperature
4-5 teaspoon per litre