Let us rejoice and be merry… and place a dish full of sweet, nutty biscuits, like coconut macaroons, on the windowsill on Christmas Eve. Accompany the goodies with a steaming cup of tea scented with exotic coconut and sweet almonds and Santa is bound to polish it all off and leave a few treats and sweets and nuts for you. It’s worth a try!
10-12 minutes brewing time
100 °C water temperature
5-6 teaspoon per litre