Irish Cream
Carefully selected raw coffees (100% Arabica) from the best highland
plantations form the basis of this new, exciting coffee speciality.
Character & Taste:
Mild and fine, at the same time very
intensive and exceptionally soft in taste. This coffee develops its
perfect creamyness when a shot of milk is added and becomes an Irish
pleasure of the special kind. The long-lasting taste will not fail to
convince you!