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Coffee Gingerbread bag of 1 kg, whole bean flavoured

  • Item No. 12224
  • Package Unit: 1 bag à 1 KG
  • Characteristics:
  • Roasting
  • Strength
  • Body
Description

Origin and Plantation
Only carefully selected Arabica beans from the sun-kissed countries of Central and South America have found their way into our Christmassy coffee creation with a gingerbread flavour.

Character and Taste
The fine, sweet and spicy gingerbread aroma harmonizes perfectly with our gently roasted coffee. A very special winter coffee. Treat yourself with some time out and let yourself be enchanted.

Ingredients: Roasted coffee (100% Arabica), flavouring.

  • Grind: fine

    Grind: medium

Parent Items

Coffee Caramel Chocolate

    • Roasting:
    • Strength:
    • Body:

    Origin and plantation

    We have created this new taste highlight for you using high-quality Arabica beans, which have been gently roasted in our own roastery.

    Character and taste

    Sweet aromas of caramel toffee encounter delicate and slightly tart chocolate nuances. You should definitely try this new flavour sensation, which promises coffee enjoyment at the highest level. Tip: The flavour is accentuated even more with the addition of a little milk or cream.

     

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    Character and Taste
    The characteristic sweet, tart flavour of lemon pies turns into a unique treat combined with our
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    Ingredients: Roasted coffee (100% Arabica), flavouring.
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    Coffee Nut Nougat

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      • Strength:
      • Body:

      Origin and Plantation
      Select Arabica beans from the highland of Central America, carefully refined in our own roastery are met by a true breakfast classic.

      Character and Taste
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      Coffee Chocolate Cinnamon

        • Roasting:
        • Strength:
        • Body:

        Origin and Plantation
        Finest flavours surround this base of high quality Arabica beans from Southern and Central America. The beans are fascinatingly supplemented by these soft flavours.

        Character and Taste
        The flavours of chocolate on our coffees always yield a very balanced result. We can never decide whether the chocolate receives its special kick from the coffee or whether the fine coffee flavours unfold particularly well in combination with the chocolate flavouring. It is a fact, however, that the cinnamon unites the two and adds a mild spicy note to this combination.

        Ingredients: Roasted coffee (100 % Arabica), flavouring.

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        Coffee Hazelnut Cinnamon

          • Roasting:
          • Strength:
          • Body:

          Origin and Plantation
          The high quality selection of Arabica beans from Southern and Central America forms the base of this creation. The flavours of the roasted beans are perfectly complemented by the hazelnut flavours.

          Character and Taste
          This is a very passionate combination. The spicy, slightly sweet cinnamon rounds off nicely the perfect hazelnut. This combination by itself is already very fascinating; but together with the aromatic coffee we receive an invincible team. Tip: Enjoy it with a dash of milk to bring out the hazelnut flavour to its fullest.

          Ingredients: Roasted coffee (100 % Arabica), flavouring.

          .

           

          Coffee Turkish Honey

            • Roasting:
            • Strength:
            • Body:

            Origin and Plantation
            Green coffees from the best highland plantations of Colombia as well as from the sun-kissed slopes of Brazil are combined with a deliciously soft flavour. An exceptional taste experience for demanding coffee lovers. This flavoured speciality becomes an absolute indulgence thanks to the traditionally slow roasting and the use of naturally mild coffees.

            Character and Taste
            A deliciously sweet scent, which is combined with the coffee. It reminds of freshly cut “Turkish Honey“, with its light flavour of nuts and almonds, and invites you to indulge. Refine this speciality with a dash of cream!
            .

             

            Coffee Gingerbread

              • Roasting:
              • Strength:
              • Body:

              Origin and Plantation
              Only carefully selected Arabica beans from the sun-kissed countries of Central and South America have found their way into our Christmassy coffee creation with a gingerbread flavour.

              Character and Taste
              The fine, sweet and spicy gingerbread aroma harmonizes perfectly with our gently roasted coffee. A very special winter coffee. Treat yourself with some time out and let yourself be enchanted.

              Ingredients: Roasted coffee (100% Arabica), flavouring.

              .