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22883Organic Green Tea Darjeeling GFTGFOP1 Jasmine Arya DE-ÖKÖ-003
According to ancient recordings, this garden was founded in 1865 by Buddhist monks and was christened "Sidrabong". Its current name "ARYA" means "high esteem". The plantation is situated close to the city of Darjeeling and produces high quality black and green teas as well as limited amounts of white and Oolong specialities at an altitude of up to 1,800 m. The production of green Jasmine teas like the one we are presenting here has started only recently using traditional methods. The green, well-worked leaf unfolds a clear and strong character with a grassy flavour in the cup, which is unmistakable: Jasmine!
Package Unit: 1 bag à 1 KG

 2-3 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22837Organic green tea Darjeeling FTGFOPI Makaibari DE-ÖKO-003
Two thirds of the area of this famous tea garden is covered by subtropical rainforest; it already serves as a worldwide standard for organic tea cultivation! The organically grown green teas from this plantation in Darjeeling, on the foot of the Himalaya in northeastern India, have become as popular and rare as their black counterparts. Our quality is a very carefully processed tea with a large, open leaf of bright green color and fine silvery tips. This Makaibari is captivating with its fresh, spicy and tangy taste, the pastel green infusion and the sunny yellow cup color.
Package Unit: 1 bag à 1 KG

 3-5 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22911Organic green tea Darjeeling FTGFOPI Nagri Farm DE-ÖKO-003
During the past few years, the Nagri Farm plantation, which lies in the Rongbong Valley, has acquired an outstanding reputation for the production of green tea. The plantation is spread over an area of 571 hectares at altitudes of up to 1,400 m and has a yearly production of around 190,000 kg of tea. The bushes grow slowly in the cool mountain air and the aroma and leaves can develop perfectly in these ideal conditions. The regular green leaf has some silvery tips and presents its classical, round and soft character in a lemon-yellow cup.
Package Unit: 1 bag à 1 KG

 3-5 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22821Darjeeling FTGFOP Rohini
The river of Rohini on whose banks this growing region is located, gave its name to the tea garden Rohini. Since some 80 per cent of the tea bushes in this garden have been newly planted in 1996, it is considered the youngest in Darjeeling. In 2000, the factory commenced its operation and is processing high qualities ever since. The class of this plantation reflects in the lot we have chosen. Our quality shows a regularly worked Sinensis leaf which is of an intense green color with silvery tips. The cup is light and soft and has a round taste with a light, underlying body and a soft bouquet.
Package Unit: 1 bag à 1 KG

 3-5 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22972Assam TGFOP1 (green) Joonktollee
This tea is an unfermented specialty from the tea growing region of Assam. It arouses the interest of green tea and Assam friends by its fine, regular, tender-green leaf. Its unique green tea character makes this tea an extraordinary example in our wonderful world of tea. It is most remarkable how this normally black fermented leaf uses its green tea note. The scent is slightly grassy, and this note is also included in the amber-colored cup, which gives it an underlying body.
Package Unit: 1 bag à 1 KG

 3-5 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22894Organic green tea Ceylon OP Idulgashinna DE-ÖKO-003
This small plantation in the Uva District was the world's first certified organic plantation to produce premium green tea qualities. This estate ranks very high due to its finest organic green teas which are sought-after by connoisseurs and enthusiasts around the world. Our tea shimmers in teas which are sought-after by connoisseurs and enthusiasts around the world. Our tea shimmers in green colored and flowery, sweet scent and the clearly visible leaf structures. The sweetish, fresh taste is reflected in the sunny yellow cup. Try this green tea cold and you will be impressed with the harmony it presents.
Package Unit: 1 bag à 1 KG

 2-3 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22823Ceylon Special Green Tea Oliphant LLZM
A wonderful specialty from the Nuwara Eliya District. The abbreviation LL stands for long leaf, the letters ZM are the initials of the tea master of this plantation. The grey-green, tender, matt leaf is slightly curly and resembles the Chinese Chun Mee. The delicate leaf structure is visible in the infusion and the greenish brown shimmering leaves have a wonderfully spicy scent. The copper colored cup already gives an idea of the taste, which is pleasantly fresh with tangy notes and is appreciated both by Ceylon and green tea lovers.
Package Unit: 1 bag à 1 KG

 2-3 minutes  75° - 80° C  4-5 level tsp./1 litre 

22995Green Tea Java PS Sunda Purwa
Indonesia not only offers the classic black teas on Sumatra and Java, but also excellently produced green teas. In the mid 19th century the green tea production was commenced around the city of Bandung. In Kiwidey, a little to the south of Bandung, the "Sunda Purwa" is harvested and produced almost year-round. This coarse Pekoe-type is made from medium leaves and is a very down-to-earth variety with an excellent value for money. It impresses with an expressive body and intensive flavour even after having been infused a couple of times.
Package Unit: 1 bag à 1 KG

 2-3 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22759Green tea Kenia Kosabei L.C., green
The highlands in Kenya are also called the Tuscany of tea. The L.C. qualities are grown in particular sections in the garden of Tinderet and are based on Sencha cuttings imported from Japan. Their PH-level is identical to those of the originals in Shizuoka. Infl uenced by the favourable African soil and climate, the production (steaming) is done following the Japanese example. The lightly green cup demonstrates typical fl avours such as grass, moss, honey and spicy seaweed.
Package Unit: 1 bag à 1 KG

 2-3 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

22891Korea FOP green 
With this tea we are presenting a small but modest growing area. This quality is taken from the Sinensis plant and the leaf has been worked with utmost care and is very regular, a little curly and intensely green. This also reflects in the shining green infusion. The cup has a strong character, a slightly spinach-like note and offers a great taste experience with its spicy touch.
Package Unit: 1 bag à 1 KG

 2-3 minutes  75° - 80° C  4-5 heaped tsp./1 litre 

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